We are so delighted that you are our guest. Mount Hermon was founded in 1906 and through the years has been a place of laughter, physical refreshment, family memories, equipping, training and authentic connection with God for many thousands of people. In the busyness of life, Mount Hermon is often an important and needed “oasis.”
As you scan the information on this web page, you’ll find a lot of helpful data for your stay with us. Please do not hesitate for a moment to ask any of our staff for help or directions. We love to serve!
Speaking of serving—we are deeply committed to excellence in every way possible. We want to serve you with sensitivity and unfettered consideration! Our goal is to care for you in the finest way available so the important things God wants to accomplish in your life—or your family’s life—can proceed without disruption or distraction.
During your stay you will be given the opportunity to provide feedback to us regarding your time at Mount Hermon. If you are unable to rate your overall satisfaction as “Excellent,” or if there is even one aspect of your overall experience that did not meet or exceed your expectations, please let us know. We need to know what we can do to serve you and others better!
So, here’s a warm, genuine “Welcome!” Know we’re grateful you’ve come and we’re looking forward to sharing these days together.
Director of Guest Services
Please refrain from:
Each spring, flowering cherry trees dust Mount Hermon’s mall with showers of pink blossoms, and throughout the conference center, dogwoods celebrate Easter with a magnificent display of cross-shaped blooms. All year round, majestic redwoods tower over a glorious rainbow of flowers and plants in a marvelous display of the Creator’s handiwork.
From the beginning of the world, God established a special relationship between human beings and nature. No wonder people so naturally connect with God through his creation. Mount Hermon has a unique opportunity to educate in the area of environmental stewardship.
Practicing stewardship in Mount Hermon’s kitchens means buying in-season produce from local growers as much as possible. No need to truck it in, since it mostly comes from Watsonville, just 15 miles away. At Mount Hermon, strawberries go from the field to the table in less than 24 hours!
In addition, the kitchen staff composts coffee grounds and vegetable scraps. And with an eye to the future, they are working toward fair trade purchasing of rice and quinoa.
Great for the environment means great for us all. Please join in caring for the land God has entrusted to Mount Hermon. And when you go back home, carry the gift of environmental stewardship along with you.
