The Bookshop assistant works to sell and promote books while keeping the Bookshop clean and orderly to ensure the Bookshop provide the best customer service in a clean and welcoming environment in a manner consistent with MHA’s mission, vision and values. Read more...

The Fountain Assistant works at the Espresso Cart, Fountain, and Dining Room providing quality customer service in a manner consistent with MHA’s mission, vision and values. Read more...

The Camp Caterer is responsible for providing excellent meal service to our guests at all off site amps by catering food and beverages from Conference Center in a welcoming, seamless and professional manner with the goal of maintaining MHA’s Standards of Excellence in an effort to bless and minister to guests in a manner consistent with MHA’s mission, vision and values. Read more...

he Summer Staff Facilities Services Worker II – Night Shift position is responsible for ensuring that MHA’s Conference Center facilities are secure, well cleaned, prepared and serviced for our guests between the hours of 3:00 p.m. and 12:00 a.m. in a manner consistent with MHA’s mission, vision and values. Read more...

The Kidder Maintenance Assistant will oversee irrigation and lawn care of camp, assist Facilities Manager with other projects, and assist in the maintenance of camp to ensure that students have an experience, in a manner consistent with MHA’s mission, vision and values. Read more...

he Kidder Program Administrator will coordinate logistics and schedules to facilitate smooth operations of all programs at Kidder Creek and will provide administrative support related to all camp operations to the Kidder Creek Leadership and is responsible to model a genuine lifestyle of Christian discipleship, nurturing spiritual growth of campers through program activities and curriculum in a manner consistent with MHA’s mission, vision and values. Read more...

he Assistant Cook position is responsible for assisting the Cook at Ranch Camp or Timberline in all aspects of preparing meals for guests and staff at Kidder Creek in a safe manner consistent with MHA’s mission, vision and values. Read more...

The Cook position is responsible for directing kitchen operation at the assigned camp, including preparing, serving and storing food as directed by the Food Service Coordinator in a safe and efficient manner consistent with MHA’s mission, vision and values. Read more...

The Kitchen Assistant will clean dishes, equipment and the kitchen area as needed, and will assist the cooks with food preparation to offer high quality of food products and service to Conference Center guests in a manner consistent with MHA’s mission, vision and values. Read more...

The Ponderosa Band is responsible to lead worship for all Ponderosa Lodge gatherings and some staff meetings as well as model a genuine Christian lifestyle to junior high and high school campers, providing campers’ safety and well-being while befriending campers to nurture spiritual growth, and cultivating spiritual disciplines through provided programs and curriculum in a manner consistent with MHA’s mission, vision and values. (Applicants must be part of a previously formed band. All members must apply separately for position. Please no bands exceeding 4 members.) Read more...

The Wilderness Lead is responsible for leading campers and staff in the Wilderness Programs to ensure that students have a fun, safe and missional adventure experience in a manner consistent with MHA’s mission, vision and values. Read more...

The Crew position works with the Youth Camps Facilities Supervisor to aid Mount Hermon as a whole, providing maintenance, rejuvenation, and inventory of all facilities at Ponderosa Lodge to provide clean and aesthetically pleasing facilities that enhance rather than distract from the program in a manner consistent with MHA’s mission, vision and values. Read more...

Responsible for the Ponderosa Lodge fountain and other various food service and program duties that enhance the activities and curriculum. Responsible to model a genuine lifestyle of Christian discipleship, providing for campers’ safety and well-being while nurturing spiritual growth through program activities and curriculum in order to lead students one step closer to Jesus in a manner consistent with MHA’s mission, vision and values. Read more...

The Lodge Specialist provides oversight and maintenance of the lodge area, game room, craft room, Fountain, and the Forum to ensure that students have an experience, in a manner consistent with MHA’s mission, vision and values. Read more...

The Crew position works with the Youth Camps Facilities Supervisor to aid Mount Hermon as a whole, providing maintenance, rejuvenation, and inventory of all facilities at Redwood Camp to provide clean and aesthetically pleasing facilities that enhance rather than distract from the program in a manner consistent with MHA’s mission, vision and values. Read more...

The Head Caterer/Program Assistant is responsible for the preparation, delivering, serving, and cleaning of all organized meals at Redwood Camp. When not fulfilling catering needs will work to assist the Program Lead to ensure program needs are met in a manner consistent with MHA’s mission, vision and values. Read more...

The Worship Specialist/Crafts Assistant is responsible to lead, encourage, and nurture a love and appreciation of worship through music among staff and campers to nurture an environment of spiritual growth through guided worship. The Worship Specialist/Crafts Assistant aids with running and overseeing crafts when worship duties are fulfilled in a manner consistent with MHA’s mission, vision and values. Read more...

The Registration Assistant works to assist the Registrars in handling of day to day registration detail and procedures, working with conference attendees to provide prompt, courteous, quality customer service in a manner consistent with MHA’s mission, vision and values. Read more...

Summer Staff Room Attendants work to support the Mount Hermon ministry by providing clean and comfortable accommodations and a warm and welcoming place where guests can relax and refresh their spirit in a manner consistent with MHA’s mission, vision and values. Read more...

The Summer Staff Stock Clerk is responsible for receiving and maintaining MHA food service inventory at the Conference Center (“CC”) to ensure high quality food products and services are delivered to Conference Center guests in a manner consistent with MHA’s mission, vision and values. Read more...

The Accounting Assistant is responsible for supporting the Accounting Staff with assigned projects related to Payroll, Accounts Payable or Accounts Receivable in order to provide accurate financial accounting and reporting, in a manner consistent with MHA’s mission, vision and values. Read more...

Works directly with Food Service Coordinator to ensure kitchens are stocked with necessary items and relieve assistant cooks on their day(s) off/one meal per day to keep hours to a minimum, in a manner consistent with MHA’s mission, vision and values. Read more...